What to Expect?

Step into the world of South Tyrolean cheese with this exclusive tasting experience, where the finest farm-made specialties take center stage. A journey of flavors, crafted with care using high-quality ingredients and time-honored techniques.

From mild and creamy to bold and full-bodied, every cheese has its own personality. Made with fresh, untreated milk, naturally aged, and produced following traditional methods, these cheeses capture the true essence of the region.

Throughout the tasting, you’ll explore the differences in aroma, texture, and aging processes. What gives some cheeses their intense flavor? Why are others so delicate? Our experts will guide you through this sensory experience, answering all your questions along the way.

Let yourself be surprised and savor the very best of South Tyrol’s cheesemaking tradition!